We used local Tantrum Brewing Company's Gypsy Queen Mexican style lager to make beer bread. This bread is delicious with Unicoi Preserves and cheese. Check out the video we created for The Ingles Table and swing by the Ingles deli for Unicoi Preserves. Remember, we're in the Deli, not with the jelly!
We created this delicious beer bread for The Ingles Table using local Tantrum Brewing Company's Gypsy Queen Mexican style lager. This home baked bread is delicious paired with Unicoi Preserves Strawberry Vanilla Spread and a bourbon vanilla cheddar cheese from Deer Creek Cheese called The Doe. Pick up some Unicoi Preserves and Deer Creek Cheese from the Ingles Markets deli. Remember, we're in the deli, not with the jelly!
Ingredients
3 cups
self-rising flour
2 tbsp.
granulated sugar
4 tbsp.
unsalted melted butter, divided
12 oz. Tantrum Brewing Co. Gypsy Queen Lager, room temperature
