This is the wine you can spread with a knife and enjoy for breakfast. Made with Georgia Chambourcin, it’s fruit forward and rich. Try it on your morning toast or biscuit.
4 oz., 9 oz.
– July 17, 2016
My girlfriend and I enjoyed this spread on a girls weekend in North Georgia. It was delicious on sour dough bread. It was served to us in a little cup and we thought it could be called a wine shot. Highly recommend.
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