Cornmeal Thumbprint Cookies

Cornmeal Thumbprint Cookies

Its beginning to feel a lot like Christmas, every where you look!

In anticipation of the fast-approaching holiday season, I’ve been looking through my cookbooks and online to come up with some different recipes to highlight our spreads at some special events we have coming up.

Here’s the first in a series of recipes that I thought looked really festive!
I used both Georgia Vineyard Fire and Chambourcin spread just because of the brilliant color and contrast. We eat with our eyes first, right?

I found that the 1/8 teaspoon of  jelly that the recipe called for was not enough to fill the indention. Maybe my holes were bigger?  Regardless, don’t make the mistake I made with the first tray, fill up those craters (but don’t over fill them either!) for the prettiest presentation.

Rating: 4 Jelly Spoons
Difficulty:  Easy – I made them after dinner on a Wednesday night

Happy baking!  Please share pictures of your culinary masterpieces using our spreads on our Facebook and Instagram feed.  #UnicoiPreserves

Click through the link below. Adapted from Better Homes and Gardens
Cornmeal Thumbprint Cookies

No Comments

Sorry, the comment form is closed at this time.