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  Elvis would have turned 80 this past week so I created a sandwich in his honor using our Georgia Apple Cider Pepper Spread. Ingredients: Unicoi Preserves Apple Cider Pepper Spread Bread Peanut Butter Banana Softened Butter Pre-heat your pan (this is my favorite for such cookery) on medium and assemble your sandwich. Not reinventing...

Santa and Mrs. Claus paid a visit to the Nacoochee Village on December 13th and we were fortunate enough to be at Habersham Winery when they showed up for Happy Hour. Chambourcin wine was poured for the adults and delicious S'mores from Hansel and Gretel Candy were...

Elsie gives Georgia Vineyard Snowballs the Thumbs Up! I just love Christmas time and boozy rum balls. They're tasty, fast, easy, no bake and popular at holiday get-togethers. If you have little ones who would like to have an equally tasty treat, here's a delicious, family-friendly recipe using...

Here's a fast and easy brunch recipe to help you bridge the gap between breakfast and lunch. A Mountain Cristo is my northeast Georgia mountain interpretation of the famous French sandwich, the Monte Cristo. Preheat a skillet (I used my cast iron griddle pan) on medium heat with a...

Growing up, my mom would pack my lunchbox and I was always happy to find the occasional Tastykake Jelly Krimpet. If you've never had this fun little snack cake, it's a simple yellow sponge cake injected in three places with jelly. Vampire Bites are an ode...

Its beginning to feel a lot like Christmas, every where you look! In anticipation of the fast-approaching holiday season, I've been looking through my cookbooks and online to come up with some different recipes to highlight our spreads at some special events we have coming up. Here's...